There's something about Southern food that just keeps us coming back for more. One of our favorites that we can't ever resist? Hush puppies. These bite-sized balls of fried cornmeal goodness have ...

hush puppies on plate with lemon honey butter - Kate Shungu/The Takeout When you're in the mood for a crispy fried snack, nothing else will really do. One such snack is a hush puppy, which is the ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. What is it about hush puppies that make them so charming? Is it their name? Their lumpy, endearing shape? Perhaps ...

Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. These charred ...

1. In a large pot, over high heat bring water to a boil. Place the peeled sweet potatoes in the pot and boil until soft, about 30-40 minutes. 2. In a skillet over medium heat, cook the bacon until ...

A small but mighty snack! Celebrity chef Jason Santos has the perfect recipe to step up your appetizer game — his flavorful jalapeño, cheddar and bacon hush puppies. A hush puppy is a savory ...

Heat oil in a heavy skillet up to 2 to 3 inches in depth or a deep fryer. Stir together hush puppy mix and next three ingredients in a medium bowl, blend well. Let stand for 5 minutes. Drop hush puppy ...

When you're in the mood for a crispy fried snack, nothing else will really do. One such snack is a hush puppy, which is the perfect little crispy-tender flavor bomb. Hush puppies are a much-adored ...