STORY: Israeli researchers say they may have identified a strain of cocoa that could increase the plant's growing region. The finding comes as bad weather and disease have hurt cocoa production and ...
Climate change is stressing rainforests where the highly sensitive cocoa bean grows, but chocolate lovers need not despair, say companies that are researching other ways to grow cocoa or develop cocoa ...
WEST SACRAMENTO, Calif. (AP) — Climate change is stressing rainforests where the highly sensitive cocoa bean grows, but chocolate lovers need not despair, say companies that are researching other ways ...
WEST SACRAMENTO, Calif. (AP) — Climate change is stressing rainforests where the highly sensitive cocoa bean grows, but chocolate lovers need not despair, say companies that are researching other ways ...
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As the Chocolate Crisis Drives Prices Up and Recipes Down, a New Method Turns Carob Tree Pulp into an Ingredient That Tastes Like Cocoa
This search has led a team of researchers to an unlikely candidate—the humble carob pulp, a neglected food by-product. Their ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. WEST SACRAMENTO, Calif. (AP) — Climate ...
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