There’s something about oven-roasting kale that makes this leafy green crispy and almost addictively delicious, especially when you add the flavors of garlic and Parmesan. Kale chips are one of the ...

Instead of using a chef's knife to cut the kale, one food blogger says the best method for how to chop salad is by using kitchen shears. Here's how to master the technique. Our editors independently ...

Kale and other leafy greens greatly benefit from a nice massage before you mix them in a salad. But if kale’s bitter flavor bothers your taste buds, you might want to change the usual order of ...

I've always wondered what it must feel like to wake up after hibernating a whole winter: unkempt, groggy, unsure what day it is or just how long you've been asleep. I'm sure the first few steps are ...

Stay-Put Cooking is a frequent kitchen dispatch while you're stuck at home social distancing. Check out the archive for more tips and tricks. Probably best known as a hack for chopping fresh basil, ...

Kale. So trendy right? Well kale is actually pretty darn good for you. And kale chips can be delicious – if you make them right. Preheat oven to 300ºF. Wash and dry kale, then chop into bite-sized ...

Ah, kale. Trendy, healthy, delicious, and -- dangerous? According to two photos actor Kevin Bacon posted on celebrity social media site Who Say, the leafy green vegetable can also attack."Kale isn't ...

A common method for prepping a kale salad is the OG chopping technique that gets those fiber-packed leaves into perfect bite-size pieces. You might want to put down the chef’s knife, though, because ...