Reimagining hot pot beyond restaurants, the Hot Pot Bomb is made for curious cooks—honoring Sichuan tradition while ...

This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. You may not know Jing Gao by name, ...

To think is to be human, and to be human is to have a perspective. Akini Jing touches on these ideas frequently during her hour-long chat with NME, an unsurprising preoccupation once you consider the ...

Jing Gao spent several years courting Sichuan suppliers and merchants to source the 18 premium ingredients that make up her Chili Crisp sauce, the hero product of Fly By Jing, her signature line of ...

Jing Gao founded Fly By Jing in 2018, aiming to share the bold, punchy flavors of Sichuan cuisine from her hometown of Chengdu, China, with a wider world. She initially started selling, on her website ...

When Sichuan chili crisp brand Fly By Jing started in 2018, its founder set out to expand the idea of how complex and artful Chinese food is. But she didn’t plan for it to transform into a vehicle to ...

I've covered consumer shopping in the e-commerce sphere since 2019. Save up to 35% on best-selling sauces, gift sets and more for the next week as part of Fly By Jing's Anniversary Sale. Major ...