Calling all fruit lovers! This showstopping lemon blueberry layer cake is for you. Loaded with juicy blueberries and lemon zest, it features a moist vanilla cake frosted with a whipped lemon-y ...

1. For the filling: Combine the blueberries, sugar, lemon juice and salt in a saucepan. Bring to a slow boil over medium-low heat, and simmer for about 20 minutes, stirring and pressing down on the ...

Here are five ways to make a lemon blueberry cake recipe. Each one is anti-inflammatory and filled with loads of gut-healthy fiber. There’s nothing better than having your cake and eating it, ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I like to keep our family meals easy-peasy, ...

This one-bowl loaf cake is exceptionally easy to make. Since the batter calls for oil instead of butter, there's no need for a creaming step—just quickly beat together the ingredients until smooth, ...

There’s nothing like ending a hot summer day with something chilled, sweet, and totally satisfying. And yes, a scoop or two of ice cream would do the trick, but The Pioneer Woman‘s Lemon Blueberry ...

Go all-in on cakes this season with impressive layer cakes, classic Bundt cakes, cozy skillet cakes, plus cupcakes and ...

Big-hit fruit bakes are great any time of day, perfect for breakfast, appetizers, or dessert. They’re fresh, flavorful, and easy to love. Whether you’re starting the morning with a hearty slice of ...

Until I moved from Allegany County, the only wild (or tame berries, for that matter) we ever had were black raspberries. We would take our buckets and walk down the railroad tracks to retrieve those ...

This lemon layer cake could be made for the final days of Passover. Lemon layer cake 12 servings Pareve margarine has no meat or dairy ingredients. Adapted from "The Kosher Baker: Over 160 Dairy-Free ...