Sorghum molasses is probably an acquired taste. Kind of like licorice or turnip greens. Once converted, however, molasses consumers are loyal to a fault. A Ron Jenkins article that appeared in The ...

Sorghum is an underrated superfood that definitely deserves a spot in your kitchen garden. It's quite easy to grow with the ...

On an unseasonably blustery day in Mills River, three generations — and a couple of headstrong mules — bent their heads to the business of making sorghum molasses. For Mary Fowler, one of the ...

LITTLE ROCK — At the Grapevine Hunting Club in Grant County, Shelby Taylor and the other club members hunt deer - but they also have fun doing something unusual or historical nearly every hunting ...

ABINGDON, Va. — The sweet smell of boiling sorghum syrup was in the air at Fairview Historic Homestead last Friday when members of the Old Glade Antique Tractors Association (OGATA) took turns ...

If things are getting a little sticky around here it's because this is sorghum harvesting time in Arkansas. On Saturday, the Heritage House Museum in Mount Ida will celebrate all things rich, gooey ...

With food trucks and music; sample tastings of new No’Lasses and Apple Brandy spirits, plus a cash bar for cocktails (proceeds benefit Abundance North Carolina). Chris Jude had never heard of sorghum ...

DARLINGTON — Sorghum is a major crop, but its inability to fight off the fall armyworm creates significant problems for South Carolina farmers and farmers across the Southeastern United States. Rick ...

Though beer is a popular drink worldwide, it’s usually made from barley, which leaves those with a gluten allergy or intolerance unable to enjoy the frothy beverage. Sorghum, a naturally gluten-free ...