A great deal of peel, pulp and stone waste is constantly being generated in the production of olive oil. And while that waste is often just dumped or incinerated, it could soon be used as a source of ...

Table olives are among one of the most polarising foods — people either love them or hate them. A world-first processing method crafting an Australian-style table olive is aiming to change that, ...

The quality of olive oil depends on various factors, such as the olive variety, the production process, and the time spent processing olives after harvest. Due to its high price point, virgin olive ...