Sparkling wines like Champagne tend to work particularly well with salty and savoury snacks. Cheese boards, olives, smoked ...

Shrewsbury in the rolling Shropshire Hills. The vineyard is run by twin sisters, Melissa & Zoe Evans. They pride them ...

Within the landscape of Oltrepò Pavese—a territory historically devoted to sparkling wine production and often identified ...

Total Champagne shipments for 2025 stood at 266 million bottles worldwide, down 2 percent from the 271.4 million bottles distributed in 2024. International markets accounted for nearly 152 million ...

For more than half a century, Cesarini Sforza has embodied the tradition and excellence of mountain sparkling wine. Founded in 1974 by Lamberto Cesarini Sforza, the house focuses on wines from ...

Asti Rosé is now officially a reality. The bureaucratic process, launched at the end of 2023, has been completed, which adds ...

The United States remains the largest global market for Champagne, continuing to outpace the UK and nearly double the volume of Japan. Globally, despite a slight downturn in the US and Italian markets ...

Within the landscape of Oltrepò Pavese—a territory historically devoted to sparkling wine production and often identified with Pinot Noir—Stefano Milanesi’s project introduces a different trajectory.

Formula 1 is the most-watched and exciting auto racing competition on TV, showcasing legends of the sport throughout the years, including, Sir Jackie Stewart, Jim Clark, Niki Lauda, Michael Schumacher ...

A small but growing segment of the market for sparkling wine—whether from France, Spain, Italy, Israel, South Africa, or Austria—falls into the rather niche category of “kosher” wine. For those not ...

Crémant, a high-quality, traditionally made fizz from regions outside Champagne like Alsace, Burgundy, and Loire, offering Champagne-like complexity (brioche, nuts, citrus) at a lower price.